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Welcome To La Rapiere
La Rapiere, nestled in the picturesque Pl. du Peyrou in Sarlat-la-Caneda, France, offers a memorable dining experience that captures the essence of French cuisine. Renowned for its exceptional chicken and an inviting three-course menu, the restaurant tantalizes with a variety of delectable dishes, including generous salads and succulent scallops. Patrons rave about the delightful Bergerac Red wine, enhancing their culinary journey. The friendly and attentive staff contribute to a welcoming atmosphere, whether you're savoring a meal or simply enjoying a caffeinated treat. With reasonable prices and authentic charm, La Rapiere is a must-visit for any food lover.
About
La Rapiere
Welcome to La Rapiere, a delightful culinary jewel nestled in the heart of Sarlat-la-Canéda, France. Located at Pl. du Peyrou, this charming establishment has quickly become a beloved destination for both locals and travelers alike. Whether you're in the mood for a relaxing meal or a quick drink, La Rapiere offers a warm atmosphere and a menu that caters to diverse tastes.
Delve into the culinary offerings that have garnered rave reviews. Many guests, like Carmel Robinson, have savored some of the best chicken dishes imaginable. Pair it with a glass of exquisite Bergerac Red, and you have a meal that dances on the palate. The attentive service has also found acclaim, with staff who ensure a memorable dining experience.
For those looking to indulge in a full-course experience, the €39 three-course menu is a popular choice highlighted by Adam Knauz. The option to select from a variety of starters, mains, and desserts allows for a personalized touch to the dining experience. Guests have reported leaving with full bellies, especially with the generous servings of extra bread that accompany the meal.
Salads have also been a standout feature at La Rapiere, as noted by Elliott Linder. The freshness and abundance—like the savory white asparagus with soft-boiled egg—demonstrate the restaurant's commitment to quality ingredients. Seafood lovers will delight in the scallops with coconut cream, a dish that truly encapsulates the essence of fine French cuisine.
Many guests, including Graham Boreham, have appreciated not just the meals but the overall vibe of La Rapiere. The authenticity and hospitality of both the owners and staff create a welcoming environment that feels like a home away from home. For those who seek classic charm, expect a retreat that prioritizes genuine service and rich culinary experiences.
Even if you are just stopping by for drinks, you can expect a robust offering of coffee that keeps patrons energized and satisfied. The combination of friendly service amidst a busy atmosphere makes La Rapiere a perfect spot to unwind after exploring the stunning surroundings of Sarlat-la-Canéda.
In conclusion, La Rapiere is more than a restaurant; it's a culinary experience marked by quality, authenticity, and a genuine love for food. Make your way to this inviting French haven, and let the flavors transport you to a world of gastronomic delight.
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“ Salads are excellent and overly generous. White asparagus with soft-boiled egg were delicious, as were scallops with coconut cream and vegetables. Service was very pleasant, but it took too long to pay the bill since only one machine was working. Prices are very reasonable. ”
“ This is one of my favourite hotels and restaurants in France. I've stayed twice and each time has been wonderful. The owners and staff are so friendly and welcoming. The rooms are very classic, one shouldn't expect thrills. If it's authenticity then this is your place. I slept so well that night restaurant. It is my hope to go again sometime soon. ”
“ Just had drinks here. Good coffee, nice and strong. Busy service staff but friendly. ”
“ A great meal with the best chicken I've ever tasted, great service and a delicious Bergerac Red to savour as well. ”
“ Tried the €39 three-course menu option and I have no complaints. You can choose between a few dishes for starter, main and dessert. With the extra bread it is almost too much. Good atmosphere sitting outside, friendly staff. ”